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MENU KATTOPUUTARHA 39€

BUTTERNUT SQUASH Ve, G
Butternut squash soup, roasted pumpkin seeds and horseradish cream


KING OYSTER MUSHROOM Ve, G
Battered mushroom, roasted root vegetables, Jerusalem artichoke puree and port wine sauce


BLUEBERRY PIE Ve
Blueberry pie and apple sorbet

MENU SORSAPUISTO 45€

RAINBOW TROUT L, G
Cold smoked rainbow trout, beetroot and chioggia beet salad, roasted seeds and dill sour cream


BEEF CHEEK L, G

Overcooked beef cheek, Jerusalem artichoke puree, roasted root vegetables and red wine sauce


HONEY PANNACOTTA L, G
Pannacotta seasoned with Tampere Hall rooftop honey

MENU MAJAKKA 47 €

BLUE CHEESE L, G
Honey roasted blue cheese from Ahlman, walnuts, arugula and lemon vinaigrette


PIKE PERCH L
Fried pike perch, crayfish sauce, fried mushrooms and potato gnocchi


CHOCOLATE CAKE L
Chokolate cake, nuts and raspberry ice cream