Skip Navigation

À LA CARTE

MENU

Our menu is available Tue-Fri from 15:00 to 20:30 and on Saturdays from 12:00 to 20:30, welcome!

STARTERS

BLUE CHEESE L, G
Honey roasted blue cheese from Ahlman, walnuts, arugula and lemon vinaigrette
11€
TARTAR M, G
Beef sirloin tartare, pickled onion, egg yolk creme and parmesan cheese
12€
RAINBOW TROUT L, G
Cold smoked rainbow trout, beetroot and chioggia beet salad, roasted seeds and dill sour cream
12€
BUTTERNUT SQUASH Ve, G
Butternut squash soup, roasted pumpkin seeds and horseradish cream
9€
SALMON SOUP L, (G)
Creamy salmon soup and roasted Finnish Archipelago bread
11€

MAINS

BEEF SIRLOIN L, G
Beef tenderloin, roasted root vegetables, potato wedges and seasoned butter
31€
PIKE PERCH L
Fried pike perch, crayfish sauce and potato gnocchi from Penttiläs farm
31€
BEEF CHEEK L, G
Overcooked beef cheek, Jerusalem artichoke purée, roasted root vegetables and red wine sauce
28€
KING OYSTER MUSHROOM Ve, G
Battered mushroom, roasted root vegetables, Jerusalem artichoke purée and port wine sauce
24€
SALMON SOUP L, (G)
Creamy salmon soup and roasted Finnish Archipelago bread
15€

FOR KIDS

PIKE PERCH L
Fried pike perch, potato gnocchi from Penttiläs farm and dill sour cream
10€
BEEF SIRLOIN L, G
Local producers beef sirloin, potato wedges and creamy tomato sauce
10€
SALMON SOUP L, G
Creamy salmon soup and Finnish Archipelago bread
10€

Other dishes from the menu for kids -50%

DESSERT

HONEY PANNACOTTA L, G
Pannacotta seasoned with honey from
Tampere Hall roof
10€
CHOCOLATE CAKE L
Chocolate cake, nuts and raspberry ice cream
10€
BLUEBERRY PIE Ve
Blueberry pie and apple sorbet
10€
CHEESE PLATE
Cheese assortment from local producers and homemade compote
12€